Special pot for cooking rice – Works on the principle of steam cooking – Stainless steel outer casing – Volume 1 l (for the preparation of 800 g of rice) – Fully automatic operation – Suitable for preparing all types of rice, including rice for Sushi – Automatic shut-off after cooking and switching to the “Keep Warm” function (keeps the rice warm for up to 6 hours) – Glass lid with an opening for the escape of excess steam – Practical handles on both sides – Easy to clean (removable inner container with non-stick surface) – Operation and temperature maintenance lights – Anti-slip feet – Triple safety protection: – protection against overheating – protection against boiling water – automatic shut-off after cooking Technical parameters: – Power consumption 400 W // SRM 1000SS – Dimensions (width x depth x height): 270 x 230 x 225 mm – Weight: 1.7 kg – Voltage and frequency: 220-240 V, 50/60 Hz Accessories: special rice spatula, rice scoop and water.